I wasn't planning to share this recipe, because it's been unseasonably (for Ireland anyway) warm and sunny lately. It's almost as if it's summer time... Weird, I know!
I had dinner with a good friend of mine this week, who has been vegetarian for years and is heading in the direction of being vegan. She cracks an egg into her morning porridge, which helps keep her full for longer. She asked me if I had any alternatives, which would have the same effect as the egg (but without involving any animals).
I came up with several ideas, which I will share with all of you!
I had dinner with a good friend of mine this week, who has been vegetarian for years and is heading in the direction of being vegan. She cracks an egg into her morning porridge, which helps keep her full for longer. She asked me if I had any alternatives, which would have the same effect as the egg (but without involving any animals).
I came up with several ideas, which I will share with all of you!